News and regulations in the real estate sector, sale and rental of properties in Barcelona.
As administrators of Barcelona estates, in the Finques el Pallars “News” we will keep you informed of the latest news and regulations in the real estate sector, rental, housing, sustainability, offers for rental and sale of properties in Barcelona, with a very specialized offer of properties in the Sants Les Corts district of Barcelona, where we have our real estate office located on av. Madrid, 165 b. 08028 Barcelona.
Three-bedroom apartment for sale in Gràcia, Barcelona
THREE BEDROOM FLAT FOR SALE IN GRÀCIA, BARCELONA Ref: 8-1502951 Price: 370.000 € Discover this charming apartment in the heart of Vila de Gràcia, next to Travessera de Dalt [...]
Rights and Obligations of a Tenant in Barcelona Regarding the Homeowners’ Association
Rights and Obligations of a Tenant in Barcelona regarding the Homeowners' Association As a tenant in Barcelona, it is important to understand your rights and obligations in relation [...]
Aerothermal energy: efficiency and sustainability to air condition your home
Aerothermal energy: efficiency and sustainability to air condition your home Aerothermal energy is an innovative technology that has revolutionized the way we climatize our homes, combining energy efficiency with [...]
Impeccable three bedroom flat in Gràcia, Barcelona
IMPECCABLE THREE BEDROOM FLAT IN GRÀCIA, BARCELONA Ref: 8-1502952 Price: 495.000 € Discover this impeccable renovated apartment in the Vila de Gràcia neighborhood, a stone's throw from Passeig de [...]
Magnificent apartment with sea views in Pedralbes, Barcelona
In this article, we present a unique property located in Pedralbes, one of the most exclusive neighborhoods in Barcelona. This apartment offers spacious, bright areas with high-quality finishes, ideal for [...]
SUTO: A tribute to passion and culinary excellence in the heart of Sants
In the Sants neighborhood of Barcelona, there is a restaurant that shines not only for its gastronomic proposal but also for the story of effort and dedication behind each dish. [...]
